Indonesia is blessed with a variety of wealth, both natural or artistic and cultural. In the aspect of arts and http://188.8.131.52 culture, one of the products from the community and cultural thinking is culinary. Indonesia has a variety of delicious culinary. Almost every region or in every province in Indonesia has its own special culinary. The taste of Indonesian cuisine is not only popular in its home country, but also has begun to spread to various countries in the world. Here are 4 popular Indonesian foods in the world.
The first popular Indonesian food is satay. Satay is a piece of meat cut into cubes and then jabbed into a stick made of wood and then burned on charcoal. Sate meat that is usually processed is chicken, beef, or goat meat. However, in some areas, satay meat can also be made from pork, crocodiles, monitor lizards, snakes, etc.
Satay can be found in many other countries (especially in Southeast Asian countries). However, the taste of Indonesian satay is considered the best. In Indonesia, before the meat is pricked and burned, the meat will be marinated with sweet soy sauce. In the presentation, Indonesian satay will be accompanied by a sauce made from sweet soy sauce with small pieces of spicy chili.
This food became popular, especially after there was a survey from CNN which stated that Indonesian rendang is the best food in the world. And that is indeed true; rendang does have an amazingly delicious taste. The main ingredient of rendang is beef; although there is rendang from chicken meat, beef rendang is the best.
This delicious Rendang Indonesia originated and developed in the area of West Sumatra. Rendang Indonesia has 2 types. First, rendang with thick rendang sauce and secondly rendang where the spices dry and leave crunchy crumbs. Original rendang from West Sumatra, which can be said rendang with authentic taste, is the second type of rendang. However, both types of rendang taste equally good.
It feels incomplete when talking about Indonesia, you are not talking about Indonesian fried rice. Fried rice has become a popular Indonesian food in the world because it is easily found everywhere, from street food to 5-star hotels. Also, of course, the taste of Indonesian fried rice is very distinctive. Indonesian fried rice is made from processed rice fried in oil or margarine, then given sweet soy sauce and chili sauce. This sweet soy sauce and chili sauce is the combination that makes Indonesian fried rice different. Fried rice can be added with cuts of meat and vegetables.
Babi guling (pork roll)
If you visit Bali, then you can easily find this food. Pork roll is very popular for both domestic and foreign tourists. The popularity of the pork roll even makes some foreign tourists want to come to Bali to experience the pork roll directly and make it a popular Indonesian food in the world. Pork roll is whole pigs that are roasted on hot coals, which have previously been cleansed and are excreted.
Before roasting, it will be filled with a sauce containing spices and layers of pork skin will be covered with liquid from the same sauce. During the roasting process, every few minutes, pigs will be smeared with spices sauce. After being cooked and browned, the pork is cut into pieces, and eaten with warm rice.